by Mark Ruf | Jan 23, 2022 | Blog
Worldwide, the supply and demand for craft non-alcoholic beer are growing rapidly. NA beer’s rising popularity can be explained by a few different reasons. Many people are exploring healthier lifestyles, which has led to more people and companies investing in...
by Mark Ruf | Jan 11, 2022 | Blog
If you haven’t heard, it’s Dry January. A self-imposed challenge where people try to abstain from drinking alcohol for the month of January. Millions of people across the globe choose to participate in Dry January as a healthy way to start the new year....
by Mark Ruf | Jan 3, 2022 | Blog
If you are, or were, a regular drinker of NA beer, you may notice that it doesn’t seem to stay fresh as long as regular, leaded beer. So how long does NA beer last? What is the typical shelf-life for a non-alcoholic beer to stay fresh? What makes NA beer...
by Mark Ruf | Dec 13, 2021 | Blog
There seems to be a divide between craft breweries who brew and/or sell NA beer (non-alcoholic beer) and those who don’t. While the number of breweries that brew both NA and leaded beer is growing, many breweries throughout the nation still face the idea of 0.5%...
by Mark Ruf | Dec 8, 2021 | Blog
Dutch brewery, Heineken, was a pioneer in the non-alcoholic beer movement. In May of 2017, they launched their first NA beer after 2 years of tinkering. Soon they expanded its reach to over 30 countries, eventually hitting US shelves in 2019. They called their new NA...
by Mark Ruf | Dec 3, 2021 | Blog
You may have heard the term, ‘leaded beer’ online or through the grapevine. What exactly does the phrase ‘leaded’ beer mean? No, it doesn’t have anything to do with bullets, pencils, gasoline, or anything about the heavy-metal element...
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